Discover Céleste, a heavenly blend of Pinot Gris and Chasselas. Sporting a slightly orange-yellow hue, this wine unveils an enchanting bouquet of white flowers, pear, lychee, and lemon. On the palate, its straightforward, tonic, and lively character blends beautifully with a fine delicacy and perfect balance, leaving a pleasant persistent length with lemony and mineral notes in the finish.
The food-wine pairings range from grilled seafood to herb-roasted chicken, including fresh goat cheese, a summer vegetable quinoa salad, and even a pear and Roquefort tart. To fully appreciate its nuances, serve Céleste chilled, at an ideal temperature of 8 to 10°C, thus revealing all its aromatic richness without wrapping it in cold. A heavenly tasting experience awaits you.
|🍽 Food-wine pairings
- Grilled seafood
- Roast chicken with herbs
- Fresh goat cheese
- Summer vegetable quinoa salad
- Pear and Roquefort tart
|🍾 ADITIONAL INFORMATION
It’s a wine with a slightly orange-yellow hue, with an intense nose of white flowers, pear, lychee, and lemon.
On the palate, it is straightforward, tonic, lively, and delicate, offering a nice balance and a beautiful length. It has a persistent, lemony finish, but also mineral.